About

Bruce and Jackie moved to Elie in 2003 where they have established themselves in the main street of the village. Elie is a lovely part of the country, within easy reach of Edinburgh and close to St Andrews, the home of Scottish golf.

Bruce learned his craft over many years working as Chef for such companies as

British Transport Hotels (Old Course Hotel)

Murrayshall Country House Hotel,
Scone, by PerthLehman Brothers American Investment Bank in London as their Private Chef

It had always been in his mind to make his mark running an intimate restaurant that had a relaxed, very comfortable and homely feel to it as the atmosphere is as important as the food…

Opening Times

(Summer) Mid April to Mid October
Tuesday evening
Wednesday evening
Thursday evening
Friday evening
Saturday evening
Sunday lunchClosed Monday
 (Winter) Mid October to Mid April

Wednesday evening
Thursday evening
Friday evening
Saturday evening
Sunday lunchClosed Monday and Tuesday

Last orders 8.30pm

Capacity 28 guests